Sweet Bread

Ingredients:

1 cup milk

1 large egg + 1 egg yolk

2 tbs butter

1/2 cup sugar

3/4 salt

3 cups bread flour

2 1/2 tsp dry yeast

Directions:

Warm the milk to about 110 degrees then add the sugar and the yeast don't mix, let sit for about 15 min.

In a large bowl mix dry ingredients. Make a well in the flour mixture and then add the wet ingredients. The dough will be very sticky.

After mixing, cover and let it sit in the bowl to rise 1-2 hours. Punch down then put into a round cake pan to rise again. Bake at 375 for 30-35 minutes.